Elisabeth’s Chalet Menu

HOT APPETIZERS

Tiger Prawns “Provencale”

In herb garlic butter

$14.95

Oysters Rockefeller or Florentine

Quartet

$16.95

Escargot Borguignonne

The house speciality with garlic toast

$14.95

Baked Mushroom –

Served with Tartar Sauce

$11.95

Stuffed Crepe –

With shrimps and mushrooms

$12.95

Champignon “Au Gratin”

Mushroom Caps, topped with shrimp, Bearnaise & melted cheese

$13.95

Baked Camembert

Baked cheese served with fresh fruit
and cranberry sauce

$13.95

CHILLED APPETIZERS

Fresh baby Shrimp

With cocktail sauce

$13.95

Fresh Golden Mantels Oysters

4 on half shell

$16.95

Smoked B.C. Salmon

with traditional garniture

$14.95

Fresh Tiger Prawns

With cocktail sauce

$4.50

SOUP

Soup of the day

Small

$8.75

(Large)

$9.95

The Original Hungarian Goulash Soup

Meat mixed Vegetable soup

Small

$9.95

Large

$11.95

Baked Onion Soup Gratinee

Baked with three different cheese

Large

$9.95

Elisabeth Traditional Cheese Toast

Garlic Toast

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SALADS

Mixed House greens

Served With vinaigrette Dressing

$9.95

Classic Caesar Salad

Add shrimps.chicken or schnitzel

$11.95

Baby Spinach Salad

Mushrooms, grated eggs with hot bacon bits

$10.95

Cucumber and Tomato Salad

Sun ripened vine tomatoes , butter Lettuce , cucumber with creamy fresh herb,vinaigrette dressing

$9.95

Cobb Salad

Remain lettuce , roast chicken , bacon,eggs , tomato, avocado & blue cheese dressing

$14.95

Warm Duck salad

Mixed green asparagus, green onion,ginger with a touch a soya sauce

$13.95

Elisabeth Salad

Romaine Lettuce & hand picked baby shrimps with asparagus,avocado,tomato , olives ,vinaigrette dressing

$15.95

OUR HOUSE SPECIALITIES

Wiener Schnitzel

$23.95

Sr Size

Lightly breaded & pan fried to golden brown

$21.95

Schnitzel Champignon

$28.95

Tapped with sautéed mushrooms &
Bearnaise Sauce

Schnitzel Madagascor

$28.95

Topped with Mushrooms & peppercorn sauce

Schnitzel Cordon Bleu

$29.95

Stuffed with black forest Ham & swiss cheese

Schnitzel Hawaii

$28.95

Topped with ham, pineapple, melted cheese & Bearnaise Sauce

Hunter Schnitzel

$28.95

Sautéed with fresh mushrooms in a burgundy sauce

Jaeger Schnitzel

$30.9S

Unbreaded pork tenderloin in our mushroom burgundy sauce served with spatzle.

Schnitzel ‘Franz Lehar’

$34.95

Sr Size

$32.95

With asparagus, carbmeat & hollandaise sauce

Schnitzel Lake Geneva

$33.95

Topped with fresh baby shrimp & Hollandaise Sauce

Sr Size

$31.95

Topped with fresh baby shrimps & hollandaise sauce

Schnitzel ‘Four Seasons’

$28.95

With tomatoes, olives, red & green peppers, mushrooms in tomato sauce

Schnitzel Cordon Bleu Champignon

Stuffed with black forest ham & swiss cheese ,topped with sauteed mushrooms & bearnaise sauce

$32.95

Schnitzel & Bratwurst

Stuffed Topped with bratwurst served with onion sauce

$32.95

Schnitzel & Prawns

Schnitzel topped with baby prawns sauteed in white wine sauce & tomatoes

$33.95

Cordon Bleu Lake Geneva

Stuffed with black forest ham,swiss cheese topped with fresh local shrimp & hollandaise sause

$34.95

Schnitzel Charlotte

With shrimps, crabmeat & scallops in a reisling, sauce

$33.95

Schnitzel Parmesan

Served with tomato basil sauce , pasta, fresh vegetables

$30.95

Bavarian Bratwurst Dinner

Broiled & served with onion sauce

$29.95

Combination Dinner

Schnitzel, beef rouladen & brat wurst served with spatzle

$36.95

Rinds Rouladen

Beef rolls stuffed bacon, onions & dill pickle served with spaetzle

$34.95

Hungarian Goulash with Spaetzle

Tender morsels of diced beef in a mild paprika sauce served with fresh vegetables

$30.95

All main courses served with homemade fried potatoes, fresh garden vegetables & red cabbage, unless otherwise stated

CHICKEN & SEAFOOD

Chicken Breast Tofino

Chicken breast stuffed with spinach, cheese, shrimp topped with white wine sauce served with spatzle and red cabbage

$32.95

Chicken Pot Pie

Served with fresh vegetables & puff pastry

$26.95

San Remo Di Pollo

Grilled boneless chicken breast topped with fresh shrimp in a light curry sauce served with noodles & fresh vegetables

$30.95

Roast Duckling

With orange or pink green peppercorn sauce served with fresh vegetables & pan fried or mash potato & red cabbage

$32.95

Filet oof BC Salmon

Grilled, poached or baked served with fresh vegetables & rice pilaf

$30.95

Baked Fresh Halibut

With a tomato bearnaise sauce & fresh vegetables served with rice pilaf

$34.9S

Fresh Filet oof Sole

Slightly breaded & served with tartar sauce fresh vegetables & pan fried potatoes

$28.95

FROM OUR BROILER

With your choice of garlic mashed potatoes or pan fried potatoes, red cabbage and fresh vegetable

All our steaks are ‘AAA; Canadian Grade

New York Strip

8 oz $41.95

Filet Mignon Bacon Wrapped

7 oz $49.95

Peppercorn Steak

8 oz New York steak with peppercorn sauce

$47.95

Steak A La “Josef’

New York strip with our unique herb butter sauce

$44.95

Filet Maxim

Bacon wrapped Filet Mignon with Dungeness crab, asparagus & bearnaise suace

$51.95

Rack of Lamb Provencale

Rack of lamb baked with mustard & bread crumbs

$54.95

Chateaubriand Bouquetiere

Filot Mignon, sliced at your table ,
Served with a variety of fresh vegetables

Serves 2 $205.00

VEGETARIAN SPECIALITIES

vegetarian Schnitzel

A delicious blend of grated vegetable beans and whole grains in a crisp coating

$22.95

Veggie Schnitzel Champignon

Topped with sauted mushrooms & Bearnaise sauce

$26.95

Veggie Four Seasons Schnitzel

With tomatoes, red & green pepper Olives and Mushrooms in tomato sauce

$24.95

Veggie Schnitzel Lake Geneva

Topped with fresh baby shrimps & Hollandaise Sauce

$30.95

Veggie Schnitzel Franz Leher

Topped with fresh crab meat , asparagus & Hollandaise sauce

$33.95

Veggie Schnitzel Charlotte

With Shrimp, ,Crab meat & Scallops sin in a Reisling Sauce

$33.95

Spatzle Prima Vera

German Pasta topped with fresh vegetables and herb sauce

$23.9S

Hot Vegetarian

Mushrooms, fresh vegetables, rice , red cabbage, asparagus & tomatoes,spinach, and bearnaise Sauce